Things got a little weird last night.....By the way, I tried cooking Wild Boar. I used a very spicy recipe from the Internet that was not so good. Simple really, cumin, salt/pepper, ginger, honey, soy sauce, oil, mustard seed and cayenne pepper. Boar is very gamey so the sauce really has to take that edge off. I think my big issue with Wild Boar is that they recommend that you cook it through. I just do not like well done meat no matter the flavor. So I can I say I did it but I don't see doing it again.